Restaurant

Restaurant POS with floor, kitchen and recipe control.

Table states, kitchen orders and food cost on one screen — so the dinner rush ends with the numbers already counted.

Rs 35,000 one-time Setup & training included FBR add-on optional On-premise · Cloud · Hybrid

Restaurant

From the table to the kitchen and back.

Open the floor plan and see which tables are free, busy or reserved. Take the order, send it to the kitchen printer and watch it move from new order to prepared — the waiter never has to walk to the pass to ask.

Every dish is built from a recipe, so the cost per plate comes from your own ingredient prices. Dine-in and takeaway bills land in the same report, with tax figures ready when it is time to file.

  • Floor and table management with live free, busy and reserved states
  • Kitchen order flow from new order to prepared
  • Recipes and kitchen inventory with cost per dish
  • Dine-in and takeaway reports, with FBR tax summaries
See the full price list
INVOX Restaurant Pro on a monitor, with Floor Plan, Table Management, New Order and Kitchen Orders tiles, sales, tax and FBR reports, and today’s sales summary on the right.

Inside the module

The floor, the kitchen and the cost.

Six things a restaurant has to keep track of between the first order and the last bill.

All modules

Floor and tables

Live free, busy and reserved states across the floor plan, so a table is never double-sat during rush and the waiter can see where to seat the next guest.

Kitchen order flow

Orders travel from the table to the kitchen printer and move through new order to prepared, so the pass and the floor are reading the same list.

Recipes and food cost

Dishes are built from ingredient records held in kitchen inventory, so the cost per plate is calculated from what you actually bought.

Dine-in and takeaway

Both bill types run through one checkout flow with a printed receipt every time, and the split shows up in the day’s report.

Reports

Daily sales, item performance and tax figures on one dashboard — closing the night is a review, not a reconstruction.

FBR and GST

Taxable and non-taxable sales are separated as they are billed, and the sales-tax summary is ready for filing. The add-on is optional and one-time.

One-time pricing

What the restaurant module costs.

One price, paid once, for a single counter on one PC with installation and staff training included. A second screen or a larger floor is quoted separately.

FBR add-on available

Restaurant & Small Business

Restaurants, cafés, salons and local businesses

Rs 35,000 one-time

Single counter · 1 PC · setup & training included

  • Floor and table management with live free, busy and reserved states
  • Kitchen order flow from new order to prepared
  • Recipes and kitchen inventory with cost per dish
  • Dine-in and takeaway reports, with FBR tax summaries
Book this moduleAsk on WhatsApp

Options and what is included

Priced in writing before you pay

Server deployment · 2 PCsRs 50,000
FBR integration (optional)+ Rs 13,000
Cloud or hybrid setupQuoted separately
  • Setup & configuration
  • Staff training
  • Backup plan
  • WhatsApp support
Compare all modulesRequest a quote

All prices are in PKR and one-time. The written quote lists the final scope, including any hardware.

Works with the hardware you already own.

Windows PC POS terminal Receipt printer Kitchen printer Cash drawer

Restaurant FAQ

Before you book it.

What restaurant owners ask us before they install — prices, kitchen printers, and whether the existing hardware survives.

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What does the Rs 35,000 include?

The restaurant and small business module on one PC: floor and table management, kitchen orders, recipes with cost per dish, billing and reports — with setup, configuration and staff training included.

Can the kitchen print orders automatically?

Yes. A kitchen printer on the network receives each order and the ticket moves from new order to prepared, so the kitchen and the front of house work from the same list.

How do I run two screens — counter and bar?

The server deployment option connects two PCs on a local network for Rs 50,000. Bigger setups with several stations are quoted separately after we see the floor.

Does it cost per dish or just per sale?

Recipes are built from ingredient records in kitchen inventory, so the cost per plate comes from your own stock prices rather than a guess.

Is FBR integration compulsory?

No, it is optional and one-time at Rs 13,000 for this module. With it, taxable and non-taxable sales are separated as they are billed and the sales-tax summary is ready for filing.

Do we need new computers?

Usually not. It runs on a Windows PC with the receipt printer, kitchen printer and cash drawer you already use. Hardware can be arranged, and the written quote lists exactly what is included.

The same backbone

Four modules, one set of books.

Add another module later without re-entering your data — users, items, customers and tax settings are already shared.

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All four modules

INVOXCompare plans

One page with every module price, the server option and the FBR add-on.

  • One-time prices in PKR
  • Setup & training included
  • Optional FBR add-on
  • Server and cloud options
See all prices

See it live

See it on your own menu.

Call 0371-6245556 or message us on WhatsApp. Send a few dishes and your table layout and we will run the floor, kitchen and bill demo with your real information.

WhatsApp 0371-6245556 Request a quote